Posted on 15 August 2012.
MSG is rarely labeled as MSG anymore because of the bad rap that it has portrayed over the last couple decades. They have resorted to calling it other names. Here are ingredients that ALWAYS contain glutamic acid. You may want to take a better look at the food labels and take heed: Glutamic acid Glutamate […]
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Posted on 09 August 2012.
Monosodium glutamate, also known as sodium glutamate or MSG, is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. MSG (monosodium glutamate) was discovered (1908) by Professor Kikunae Ikeda. He isolated this flavor from seaweed broth and called it Monosodium Glutamate. With the help of the Ajinomoto Corp […]
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